Red Hot Honey Rub

Red Hot Honey Rub Recipe

Preparation Time: 15 minutes


1/4 cup prepared Horseradish
1 tsp Hungarian Hot Paprika
2 tsp soy Sauce
2 tsp Honey


Combine all ingredients in a bowl. Mash until smooth. Rub over chicken breasts or pork prior to cooking. Let marinate for several hours. Baste frequently with left-over rub while cooking. Makes about 1/3 cup.

Share your cooking stories & comments:

        Tell your friends about our Red Hot Honey Rub Recipe                                     


Follow Us on Pinterest


Save to foursquare