Spicy Buffalo Crockpot Chili

Spicy Buffalo Crockpot Chili Recipe

Preparation Time: 2-3 hours
Serves 36


6 lbs Ground Buffalo Meat
1/4 cup Sunflower Oil
1/2 cup Flour
3 cups Water
1/4 cup Garlic, minced
3/4 cup Green Bell Pepper
3/4 cup Red Bell Pepper
1/2 cup Green Chili Peppers
3/4 cup Jalapeno Peppers
5 cup Tomato Sauce
3 Onions, diced
1/2 cup Beef Broth
1/2 cup Paprika
1/2 cup Chili Powder
6 Tbsp Ground Cumin
1 tsp Cayenne Pepper
1/2 tsp Black Pepper
1/2 tsp White Pepper
4 tsp Salt
2 Tbsp Oregano
2 tsp dried Chilies


In a large skillet, saute Buffalo meat, sunflower oil and flour together until meat is cooked. Transfer to a large stew pot or crockpot, and add remaining ingredients. Simmer for 1 to 2 hours.

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